Tî Punch

Tí Punch


INGREDIENTS:

  • 2 oz Rhum Agricole
  • 1 Barspoon of sugar cane Syrup
  • 1 Lime Coin

INSTRUCTIONS:

Cut quarter size coin of lime from side of fruit, squeeze and drop into glass. Add a barspoon of sugarcane syrup. Add 2 oz Rhum Agricole, and swizzle. Add ice if preferred. Cheers!

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